MAIN DISHES
Fried Pork, Chicken or Beef with Hot Basil Leaves on a Soft Omelette with Rice
Pan-Fried Crispy Pork in Chilli and Salt and Onsen Egg with Rice
New York Steak with Fries
Seared Salmon with Mixed Vegetables
Fish & Chips
Jack Fruit Tamarin Curry
Lamb Shawarma
Dry Aged Tomahawk Steak
